Ehdotuksen tiedot
Microbiology of the food chain — Method validation — Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory — Amendment 1: Validated identification methods of microorganisms — Technical protocol for verification
Tunnus:ISO 16140-3:2021/DAmd 1
Komitea:ISO/TC 34/SC 9
Lausuntopyynnön määräaika:2025-02-05